The magazine ''Champagne'' pays a tribute to the Alfred Gratien Champagne house.

This unique book gathers the most famous Champagne house of which we are part of. This book is not dedicated to wine specialists only but also to food and gastronomy lovers. Didier Elena explains and writes about the Champagne area, or, shall we say, about Champagne wines.
Our Champagne house Alfred Gratien, is perfectly embodied by the magazine thanks to a full double-page dedicated to an interview with our cellar master, then followed by recipes with a food and champagne pairing, with some of our best cuvées.

 New investments for Alfred Gratien Champagne house

A new wine tank has been built in 2006. A modern structure is now exclusively dedicated to the blending of wines. 
A new freight elevator has been also settled to improve and optimise the work. Previously, five hundred bottles could be lifted up, while today, it is almost one thousand five hundred bottles which is three times more !
Investments to improve our Champagne house are not going to stop there, because for year 2009, we plan to build a new facility, allowing us to link together the wine warehouse to the wine tank building.

   

 The Alfred Gratien Champagne is listed in all good restaurants and wine shops

In Paris : 

Le Georges V, Le Plazza Athénée, Le Bristol, La Tour d'Argent, Lasserre, Relais d'Auteuil, Le Meurice, Guy Savoy, Apicius, Taillevent, Pierre Gagnaire, Gaya Rive Gauche by Pierre Gagnaire, Ledoyen, Le Relais de Sèvres, Le Clovis (Sofitel Arc de Triomphe), Hélène Darroze, La Table du Lancaster, Le Chamarré, La Table du Baltimore, L'Orangerie, L'Astrance, La Closerie des Lilas, Les Ambassadeurs (Crillon), La Truffe Noire, Laurent, II Vino (Enrico Bernado, the best 2004 worldwide wine steward), Montparnasse 25, Gérard Besson.

In Province :

La Chartreuse du Val St Esprit (Béthune 62), Le Buffet (Isbergues 62), Le Cerisier ( Lavantis 62), Le Château de la Chèvre d'Or (Eze 06), L'Hostellerie de l'Abbaye de la Celle (La Celle 83), L'Arnsbourg (Untemuhlthal 57), Les Crayères (Reims 51), Troisgros (Roanne 42), Le Cheval Blanc (Lembach 67), Le Meurin / Château de Beaulieu (Béthune 62), Le Louis XV à Monaco, Le Petit Nice (Marseille 13)

Abroad :

Alain Ducasse in New York, La Tour d'Argent in Tokyo and on the business class flights of the British Airways company.

In all good wine shops (Paris) : 

Lafayette Gourmet, Les Caves du Panthéon, Les Caprices de l'Instant.